Bottle guard vada

Hello everybody, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Bottle guard vada. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Bottle guard vada is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Bottle guard vada is something which I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Bottle guard vada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bottle guard vada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bottle guard vada is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bottle guard vada estimated approx 30mins.

To get started with this particular recipe, we have to first prepare a few components. You can cook Bottle guard vada using 8 ingredients and 5 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Bottle guard vada:

1. 1 cup grated bottle guard
2. 1 tsp chilli paste
3. 1/2 cup curd
4. 1 cup Rice flour
5. 1 tsp salt
6. 1 cup coriander
7. 1 tsp cumin seeds
8. 1 tsp grated ginger

Instructions to make to make Bottle guard vada

1. Take a bowl put a grated bottle guard.
2. Add rest of all ingredients.
3. No need to add a water bottle guard and curd moisture are enough to make the dough.
4. Take hand full amount make round vada shape leave into the oil.
5. Fry well take out to tissue paper ready to serve with sause.

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Award-winning Bottle guard vada. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!