Beef Kofta Curry with Fluffy Rice, Beans and Peas

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Beef Kofta Curry with Fluffy Rice, Beans and Peas. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Beef Kofta Curry with Fluffy Rice, Beans and Peas is one of the most favored of recent trending foods in the world. It's simple, it is fast, it tastes delicious. It is appreciated by millions every day. Beef Kofta Curry with Fluffy Rice, Beans and Peas is something which I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Beef Kofta Curry with Fluffy Rice, Beans and Peas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Kofta Curry with Fluffy Rice, Beans and Peas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef Kofta Curry with Fluffy Rice, Beans and Peas is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef Kofta Curry with Fluffy Rice, Beans and Peas estimated approx 30 mins.

To begin with this particular recipe, we have to first prepare a few components. You can cook Beef Kofta Curry with Fluffy Rice, Beans and Peas using 19 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Beef Kofta Curry with Fluffy Rice, Beans and Peas:

  1. 250 grams Ready to Eat Lentils
  2. 1 tsp Garam Masala
  3. 400 grams Beef Mince
  4. 3 Tomatoes
  5. 1 small piece of ginger
  6. 2 Spring Onions
  7. 1 Chilli
  8. 1 bunch Fresh Coriander
  9. 1 tsp Tumeric
  10. 1 tsp Honey
  11. 2 tsp Rogan Josh Curry Paste
  12. 400 grams Coconut Milk
  13. 4 tbsp Plain Yoghurt
  14. 1 Lemon
  15. 300 grams Basmati Rice
  16. 5 Cardamom Pods
  17. 200 grams Beans
  18. 200 grams Frozen Peas
  19. 1 Poppadoms

Instructions to make to make Beef Kofta Curry with Fluffy Rice, Beans and Peas

  1. Put the lentils into a bowl with salt, pepper, garam masala and mince. Mix together with clean hands, divide the mixture in half then with wet hands, mould into 6 sausages and fry in pan with oil.
  2. Cook rice, 2 cups of boiling water and cardamom pods in casserole pan with sliced beans.
  3. Blend together tomatoes with ginger, spring onions, half the chilli, coriander stalks, turmeric, honey, curry paste and coconut milk until combined.
  4. Add sauce into lofts pan, bring to the boil, simmer and season to taste.
  5. Add peas to the rice, mix and cook for 5 more minutes.
  6. Sprinkle with chilli and coriander, serve with yoghurt, poppadoms and lemon wedges.

As your experience as well as confidence expands, you will certainly find that you have a lot more all-natural control over your diet and adjust your diet plan to your individual tastes over time. Whether you want to offer a dish that uses fewer or even more ingredients or is a little bit essentially hot, you can make simple adjustments to attain this goal. In other words, begin making your recipes promptly. As for standard cooking abilities for newbies you don't need to discover them but only if you grasp some simple cooking strategies.

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So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Ultimate Beef Kofta Curry with Fluffy Rice, Beans and Peas. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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