Mexican Burrito Rice

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Mexican Burrito Rice. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mexican Burrito Rice is one of the most popular of recent trending meals in the world. It's appreciated by millions daily. It is easy, it is fast, it tastes delicious. Mexican Burrito Rice is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Mexican Burrito Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mexican Burrito Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mexican Burrito Rice is 2- 3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mexican Burrito Rice estimated approx 1 hr.

To begin with this recipe, we have to prepare a few components. You can have Mexican Burrito Rice using 31 ingredients and 8 steps. Here is how you cook it.

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Mexican Burrito Bowl is a one pot meal. It is layered with rice that is cooked with veggies, sour cream, refried beans, uncooked salsa and salsa chips. All these combinations make this dish flavourful and delicious.

Ingredients and spices that need to be Prepare to make Mexican Burrito Rice:

1. FOR RICE
2. 2 cup Basmati Rice
3. 6-7 garlic(finely chopped)
4. 2 tbsp red chilli flakes
5. 1 onion (finely sliced)
6. 1/2 cup Coloured Capsicum (finely sliced)
7. 1/4 cup boiled sweet Corn
8. 2 tbspn Tomato Ketchup
9. to taste Salt
10. For Refried Beans~
11. 1 cup Rajma (boiled and slightly mashed)
12. 4-5 garlic (finely chopped)
13. 1 tbsp Red chilli flakes
14. 1/2 cup spring onion (finely chopped)
15. 2 tomatoes (finely chopped)
16. 1/4 cup tomato ketchup
17. to taste Salt
18. Sour Cream~
19. 1 cup hung curd
20. 2 tbsp Lemon juice
21. as per taste Salt
22. as per taste Black pepper powder
23. For uncooked Salsa~
24. 1 tomato (finely chopped)
25. 1 onion (finely chopped)
26. 1 tsp red chilli powder
27. as required Coriander leaves
28. as per taste Salt
29. Other ingredients ~
30. as required finely chopped spring onions
31. 1 packet Nachos (any flavour)

Instructions to make to make Mexican Burrito Rice

1. Rice~ In a pan heat 2 tspn oil. Add finely chopped garlic. Saute until slightly brown. Now add onions and saute for a minute. Add chilli flakes and again saute for a minute.
2. Add the three bell peppers and saute well for a few seconds. Add boiled corn and mix well. Add ketchup and salt to taste. Finally add the rice and give it a good mix. Keep it aside.
3. Now in another pan heat 2 tspn oil. Add garlic and springonions. Saute for a minute and then add chilli flakes. Add finely chopped tomatoes and cook on a medium flame until tomatoes turn soft.
4. Add tomato ketchup, boiled rajma and salt. Add a little water. And mix everything well. Keep it aside
5. For the uncooked salsa, mix all the ingredients together in a bowl. Keep it aside.
6. For the sour cream also bring all ingredients tother and give it a good mix. Keep it aside.
7. Now for Assembling... Take a big bowl. First put Rice with veggies. Then layer it with refried beans. Then add the uncooked salsa and finally add the sour cream and nacho chips for garnish.
8. Enjoy this one pot meal with your family and friends.

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Make Favorite Mexican Burrito Rice. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!