Chilli Pulao

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Chilli Pulao. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Chilli Pulao is one of the most popular of current trending foods on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions daily. Chilli Pulao is something that I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Chilli Pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chilli Pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Chilli Pulao using 19 ingredients and 13 steps. Here is how you can achieve that.

Chicken is cooked with variety of chillies and flavorful spices and rice and served with salad and yoghurt dip.

Ingredients and spices that need to be Make ready to make Chilli Pulao:

1. 2 kg Rice
2. 11/2 kg Chicken
3. 250 gms Onions
4. 250 gms Tomatoes
5. 250 gms Yoghurt
6. 1 tsp Black Pepper
7. 1 tbsp Garam masala powder
8. 1 tbsp Whole mix garam masala
9. 3 Bay leaves
10. 1 tbsp Chilli flakes
11. 1 tbsp Chilli powder
12. Salt to taste
13. 1 tbsp Cumin Seeds
14. 250 gms Oil
15. 10-12 Green Chillies
16. 1 tbsp Coriander powder
17. 1 tbsp Garlic
18. 1 tbsp Ginger
19. 1 tbsp Green chilli paste

Instructions to make to make Chilli Pulao

1. Soak rice for few hours.
2. Slice the onions and tomatoes.
3. Roughly cut the chillies.
4. Heat oil in a pan.
5. Add in onions and fry till light golden.
6. Add in chilli paste,ginger garlic,chicken,tomatoes and all the spices.
7. Bhoono all well.
8. Add in yoghurt and mix.
9. Cook covered till chicken and tender and gravy thickens.
10. Add in chillies,cumin and rice.
11. Cook till water evaporates.
12. Cook covered on dum for 10-15 minutes.
13. Serve hot.

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So that is going to wrap it up for this special food Recipe of Super Quick Homemade Chilli Pulao. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!