Mutton biryani
Hey everyone, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Mutton biryani. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Mutton biryani is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It's simple, it is quick, it tastes delicious. They are nice and they look wonderful. Mutton biryani is something that I have loved my entire life.
Many things affect the quality of taste from Mutton biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mutton biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mutton biryani is 6-7 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mutton biryani estimated approx 2 hrs.
To begin with this particular recipe, we have to first prepare a few components. You can have Mutton biryani using 18 ingredients and 2 steps. Here is how you can achieve that.
My family's favourite dish
Ingredients and spices that need to be Take to make Mutton biryani:
- Mutton 1n half kg
- Sabut masaley...zeera...cinnamon sticks...tej paat...
- Black pepper corns...cloves..nutmeg.
- Dried plums..8
- 5 Onions
- 1 tsp Ginger garlic paste
- 5 Tomatoes
- 3 Green chillies
- to taste Salt
- 1 tsp Red chilli powder
- 1/2 tsp Turmeric powder
- 1 tsp Coriander powder
- 1 tsp Cumin powder
- 1 tbsp Shaan biryani masala
- 1 tbsp Lemon juice
- 5 tbsp Yoghurt
- Garam masal 1 tsp
- 1 kg Rice
Steps to make to make Mutton biryani
- Take a wok add 1 cup of oil and add onions now fry them then add in sabut masalay and ginger garlic paste...nw fry until it gets golden brown...then add in boiled mutton...fry it for a minute then add all spices and tomatoes...let it cook for abt 15 mins...then add in plums and yoghurt and mix it well...then boil the rice....in boiling water add sabut masalay....and salt...
- Nw add rice in boiling water nw strain them nw start layering...at the end add 1/2 glass of water...add orange colour...tomatoes...lemons..mint leaves...and put it on low flame for 20 mins...
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So that's going to wrap this up for this exceptional food Easiest Way to Prepare Favorite Mutton biryani. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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