Spicy Soya Vadi Biryani In Cooker

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Spicy Soya Vadi Biryani In Cooker. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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To get started with this particular recipe, we must first prepare a few components. You can have Spicy Soya Vadi Biryani In Cooker using 17 ingredients and 9 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Spicy Soya Vadi Biryani In Cooker:

1. 100 gms soya vadi
2. 2 cups Basmati Rice
3. 1/2 cup curd
4. 1/2 cup garlic pods
5. 2 onions chopped
6. 2 capsicum chopped
7. 100 gms French beans chopped
8. 2 Tomatoes chopped
9. 1/2 cup green peas
10. 1/4 tsp Turmeric Powder
11. 1/2 tbsp red chilli powder
12. 1 tbsp Everest Sahi Biryani Masala
13. as per taste Salt
14. 2 glasses water
15. Handful coriander chopped
16. 3-4 tbsp Oil for frying the vadis
17. 3-4 tbsp oil for Biryani

Instructions to make to make Spicy Soya Vadi Biryani In Cooker

1. Wash and Soak the vadis and rice for an hour. Get all veggies chopped and ready. After an hour cut the soaked vadis in small pieces.
2. Crushed the garlic pods. Take oil in a pan on high medium flame add soaked and cut vadis. Fry it till it get golden brown in colour.
3. Now take a cooker. Add chopped onions. Saute it till golden. Now add Chopped beans, green peas.
4. Add capsicum. Mix it and saute it for a min. Now add crushed garlic.
5. Saute the garlic till the raw smell vanished and veggies get little smoother. Now add salt. Mix it and add fried vadis. Mix it and saute it for min.
6. Now add chopped tomatoes mix it and saute it till Tomatoes get little smooth. Add turmeric powder, red chilli powder.
7. Add biryani masala. Mix it and saute all the masalas. Now add curd.
8. Along with the rice. Add water mix it well. Close the lid of the cooker.
9. Get 1 -2 whistles on high flame. Then low the flame for 2 more min and off the gas. Let it sim till all hot air comes out from the cooker. Then open the cooker. Hot and spicy Biryani is ready. Serve with lemony onions, roasted papad and masala curd. Enjoy!

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So that is going to wrap this up for this special food Steps to Prepare Ultimate Spicy Soya Vadi Biryani In Cooker. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!