Dhokla idli

Hello everybody, it is Brad, welcome to my recipe page. Today, we're going to make a distinctive dish, Dhokla idli. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Dhokla idli is one of the most favored of recent trending foods in the world. It's appreciated by millions every day. It's simple, it is quick, it tastes yummy. Dhokla idli is something that I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Dhokla idli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dhokla idli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Dhokla idli is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Dhokla idli estimated approx 12min.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Dhokla idli using 11 ingredients and 5 steps. Here is how you cook that.

Healthy and easy breakfast.

Ingredients and spices that need to be Get to make Dhokla idli:

1. 1.5 cup Gram flour
2. 1/2 cup rice flour
3. 1 tsp salt to taste
4. 1 tsp powdered sugar
5. 1 tsp lemon juice
6. Oil for tempering
7. 1 tsp Mustard seeds
8. 2 tsp fruit salt
9. 1/2 tsp hing
10. 1 tsp chilli powder
11. 1/2 cup yogurt

Steps to make to make Dhokla idli

1. In a bowl add yogurt and gram flour,rice flour mix well to avoid lumps then add salt,chilli powder,lemon juice,sugar and mix well add 1/2 cup of water and make smooth batter..
2. Then heat steamer and pre heat for 5 min.
3. Now add fruit salt to dhokla batter and mix it well and pour batter in gressed idli mould and steam it for 12 min at medium flame..
4. For tempering heat 2 tsp oil add mustard seeds,hing and green chilli and cook for 2 min then pour it over dhokla idli..
5. Garnish with fresh coariander and Serve with any dip..

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So that is going to wrap it up for this exceptional food Recipe of Super Quick Homemade Dhokla idli. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!