Onion Dosa

Hello everybody, it is Jim, welcome to our recipe site. Today, we're going to prepare a special dish, Onion Dosa. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Onion Dosa is one of the most well liked of recent trending foods on earth. It's enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Onion Dosa is something that I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Onion Dosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Onion Dosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Onion Dosa is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Onion Dosa estimated approx 3 minutes.

To begin with this recipe, we must prepare a few ingredients. You can cook Onion Dosa using 12 ingredients and 11 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Onion Dosa:

1. 1/2 cup Rava
2. 1/2 cup Rice flour
3. 1/2 cup Curd
4. 1 tbsp Mustard seeds
5. 1/4 cup Onions
6. 1/4 cup Tomatoes
7. 2 tbsp Green chillies
8. leaves Coriander
9. Salt as per your taste
10. 1 teaspoon Red chilliy powder
11. 1 teaspoon Black pepper powder
12. as per need Water

Instructions to make to make Onion Dosa

1. Take a bowl and add rava,rice flour and curd.
2. Mix it well and soak it for 5-10 minutes.
3. If it gets thickened add water to adjust your consistency.
4. Chop onions,green chillies, Tomatoes and coriander leaves finely.
5. Add onions to the rava mixture.
6. Add coriander leaves,tomatoes and the spices to it.
7. Mix it well and then add the mustard seeds tempring and salt to it.(For mustard seeds tempring take a tadka pan and heat oil to it and add mustard seeds and let it crackle)turn off the gas as it starts crackling.
8. Mix all the batter together.
9. Heat tawa and pour the rava batter over it.
10. Spread it in dosa form and put oil over it and flip it both the sides to cook it properly.
11. Serve it hot and crisp with the chutneys.

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So that is going to wrap this up with this special food Easiest Way to Make Ultimate Onion Dosa. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!