Mysuru Bonda

Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Mysuru Bonda. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Mysuru Bonda is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It's easy, it is fast, it tastes yummy. Mysuru Bonda is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Mysuru Bonda, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mysuru Bonda delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mysuru Bonda is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mysuru Bonda estimated approx 20 minutes.

To begin with this recipe, we must prepare a few ingredients. You can cook Mysuru Bonda using 8 ingredients and 4 steps. Here is how you cook it.

Ideal hot snack

Ingredients and spices that need to be Prepare to make Mysuru Bonda:

1. 200 gm Maida
2. 100 gm Rice flour
3. 2 chopped green chilies
4. 1 cup sore curd,
5. 2 tsp pepper
6. 2 tsp salt
7. 1 cup chopped coconut, 250 ml cooking oil
8. 1 bunch coriander leaves

Instructions to make to make Mysuru Bonda

1. In a pan add all ingradients and make it into thick dough.
2. Add coriander leaves. Make it into small balls.
3. In a pan add the cooking oil and allow to boil. Add the balls and fry till it becomes reddish brown.
4. Mysuru Bonda is ready.

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So that is going to wrap it up for this exceptional food How to Make Ultimate Mysuru Bonda. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!