PalaK Patta chaat

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, PalaK Patta chaat. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

PalaK Patta chaat is one of the most favored of current trending meals on earth. It's appreciated by millions every day. It's simple, it is quick, it tastes yummy. They are nice and they look fantastic. PalaK Patta chaat is something which I have loved my whole life.

Many things affect the quality of taste from PalaK Patta chaat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare PalaK Patta chaat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook PalaK Patta chaat using 11 ingredients and 10 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make PalaK Patta chaat:

1. 8 Palak patta/spinach leaves
2. 1 bowl besan/gram flour
3. 2 tsp rice flour
4. 1/2 tsp Salt
5. 1/4 tsp red chilli powder
6. as needed Oil for frying
7. 1 bowl Curd
8. 1/2 bowl South chutney
9. 1/2 bowl Green chutney
10. as needed Pomegranate seeds for garnish
11. as needed Baric savjiyan for garnish

Steps to make to make PalaK Patta chaat

1. In a bowl mix basen, rice flour,salt and lal mirch
   Make a batter with water
2. Heat oil in kadai
3. Wash palak patta
4. Dip palak patta in this batter
5. And add in hot oil
6. Fry it
7. If you want crisp patta then half fry it and keep aside and again fry
8. On cooling put palak patta in a plate
9. Add curd, south chutney,green chutney and salt
10. Garnish with coriander and baric saviyan

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So that's going to wrap this up for this special food Easiest Way to Prepare Any-night-of-the-week PalaK Patta chaat. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!