Chicken biryani with mint chutney

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Chicken biryani with mint chutney. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken biryani with mint chutney is one of the most favored of current trending foods in the world. It is easy, it's quick, it tastes delicious. It's appreciated by millions every day. Chicken biryani with mint chutney is something that I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Chicken biryani with mint chutney, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken biryani with mint chutney delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Chicken biryani with mint chutney using 17 ingredients and 3 steps. Here is how you cook that.

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Eid special chickenbriyani

Ingredients and spices that need to be Prepare to make Chicken biryani with mint chutney:

1. 1 cup Rice
2. 1/2 kg Chicken
3. to taste Salt pepper,red chilli powder,garam masala according
4. 1/2 cup Curd
5. 2 tbsp Ginger garlic paste
6. 2 Onions
7. 3 tbsp Desi ghee
8. Some dry fruits
9. Some spices(lung,tejpata,cardamom,zeera,)
10. For green chutney
11. 1/2 cup Mint leaves
12. 1/2 cup Coriander leaves
13. 1/2 tbsp Garlic
14. 1 Onion
15. 1/2 tbsp Lemon juice
16. 2 Green chillies
17. 1/2 tbsp Salt

Instructions to make to make Chicken biryani with mint chutney

1. First boil rice with all spices.drain excess water rest for few minutes
2. On the other hand heat a pan add desi ghee all spices(zeera,lung,tejpatta,cardamom)add onion,ginger garlic paste sauté for few minutes now add chicken put salt,chilli powder,garam masala,curd,mint leaves mix it and cook for few minutes
3. Add cashewnut put boiled rice mix it nicely cover the pan for at least 15mintues.Serve with green chutney.

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So that's going to wrap this up with this special food Steps to Prepare Speedy Chicken biryani with mint chutney. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!