Curd rice

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Curd rice. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Curd rice is one of the most popular of current trending foods in the world. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Curd rice is something that I've loved my whole life.

Many things affect the quality of taste from Curd rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curd rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Curd rice is /2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Curd rice estimated approx 15 minute.

To get started with this particular recipe, we have to prepare a few components. You can have Curd rice using 12 ingredients and 5 steps. Here is how you cook that.

#leftover

Ingredients and spices that need to be Prepare to make Curd rice:

1. 1 cup rice
2. 1 cup curd
3. to taste salt
4. tadka
5. 1/2 teaspoon mustard seeds
6. 1/2 teaspoon cumin seeds
7. 3-4 curry patta(leaves)
8. 2 dry chilli (if you want)
9. 1/2 teaspoon chana dal
10. 1/2 teaspoon urad dal
11. 1 teaspoon ghee
12. 4-5 cashew nut

Instructions to make to make Curd rice

1. Sock rice and cook well (or if you have leftover rice)
2. Curd and rice mixed well
3. Tadka take s tadka pan put ghee,mustard seeds, cumin seeds,urad daal,chana daal curry patta and kaju
4. Mixed well in curd rice
5. And serve with the papad and pickle

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So that is going to wrap this up with this special food Steps to Make Any-night-of-the-week Curd rice. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!